Orange

/Orange
The slicing and wedging of oranges is possible with different manual or semi-automated FOODCONS slice and wedging machines. You can find the cutters/ slicers/ wedgers listed below.

Orange cutters / Orange slicers / Orange wedgers

FOODCONS cutters/ slicers/ wedgers cut oranges into slices that can even be bisected optional. High-quality blades guarantee a uniform cutting result. The orange slice and wedging cutter F2000 and F3000 cut oranges with an electrical drive and work very precisely. Optionally, the machines can separate the end pieces from the slices which speeds up the packing process afterwards.

Small quantities (up to 600 pieces per hour) are produced most efficiently with FOODCONS manual orange wedger/ slicer F1000 and F1000L. They guarantee a homogeneous cutting result and are built robust. High-quality blades cut the oranges in uniform slices, half slices, or wedges.

For medium quantities (up to 1200 pieces per hour) the semi-automated FOODCONS F2000 orange slice and wedging cutter is most suitable. The machine is able to process two oranges at a time and guarantees simple and safe handling. Cutting results are homogeneous and precise.

High quantities (up to 3600 pieces per hour) of sliced or wedged oranges are produced by the concentricity slicer and wedger F3000. FOODCONS guarantees fast, safe, and homogeneous results with semi-automated processing. The handling of the orange cutter is simple and safe.

FOODCONS slice and wedging machines are universally utilizable and thus, can be used for different vegetables or fruits. They cover various product characteristics and always reach a perfect cutting result.

All of FOODCONS vegetable and fruit slice and wedging cutters have a CE declaration of conformity and are FDA approved.